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Our Gourmet Cheesecake Sampler has too many tantalizing french food recipes tastes to resist. taste six of our most delicious cheesecakes. here''s a generous sample of each of our all-natural cheesecakes, including: lemon with white chocolate drizzle, double recipes chocolate with chocolate drizzle, raspberry, pecan caramel, cappuccino with chocolate coffee bean and strawberry. 12 slices, 4 lbs. each bite size morsel is hand-made with the finest ingredients - including chunky chopped pecans and natural, creamy butter, then lightly dusted with pure powdered sugar. french cooking recipes individually wrapped and packed in a 1.125 lb. gift tin. made with the finest fruits, chocolates, nuts and flavorings recipes - these ice cream truffles are a taste sensation! taste one and you''ll know why the italians are considered the world''s supreme ice cream makers. includes our three most requested flavors. 4 bittersweet chocolate, 4 tiramisu, and 4 raspberry truffles. .25 lb. each. porterhouse premium steak -- when the mouth-watering juices of this steak flood your taste buds, they will register in your mind as part of the best steak you have ever tasted! the premium t-bone is the same ''two-steaks-in-one'' as the mighty porterhouse - a filet on one side and a new york strip on the other. but there are several differences between the mighty filet and the new premium t-bone. at 14 oz., our t-bone is ideal for those who enjoy the taste of both the filet and new york strip, but have a smaller appetite. the premium t-bone has a smaller filet than the porterhouse, making it perfect for those who like the robust flavor of the new york strip, but want to savor and enjoy a smaller taste of our famous, fork-tender, subtly flavored filets. to create a tender rib-eye steak, our master butchers take a prime rib roast french and carve out the eye of the roast. they recipes then hand-cut it into perfectly shaped steaks, meticulously hand-trimming them to leave only lean meat, with just enough marbling to guarantee superb flavor. our rib-eyes are famous for having the tenderness of a filet, but with the full flavor of a new york strip steak. if you have not tasted a rib-eye steak, you are in for a real treat. available in two mouth-watering sizes, the premium rib eye is a rich, tantalizing union of texture and taste. fire up the grill! there are few cooking aromas more tantalizing than bacon slowly cooking french and sizzling in the recipes pan. it seems to bring out the hearty pioneer in us, because it is hard to experience bacon without imagining it spattering its way to perfection in a hot griddle over an open campfire. with this in mind, we combined the mouth watering flavor of thick bacon, with the most flavorful of all steak cuts-the filet of top sirloin, to create this delicious new selection take advantage of our great value prices by ordering this tasty combination.
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